On-Site Training Course
Attitude, Knowledge, Skills, and Strategies
The training we provide is tailored to your needs. We aim to improve the Attitude, Knowledge, Skills, and Strategies of your staff, as well as enhance each collaborator’s performance in their position, based on the company’s needs, through a structured process with well-defined goals.
​Basic, Intermediate, and Advanced Thermal Processing Courses
The purpose of thermal food processing is to destroy microorganisms through heat.
Our course is designed based on the operational needs of each client. It is customized for staff training so that all knowledge can be applied directly to their process, identifying all the controls that must be established to achieve an effective thermal treatment.
Depending on the hierarchical level of the course attendees, an appropriate syllabus can be created to meet their expectations.
We guarantee high-level services and regulatory support tailored to companies of all sizes.